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Name: Sally Lee Role: Project co-ordinator of Rooted Community Food How long I’ve been doing this: Six months How I got here: Through an accumulation of factors, but mostly because I found it increasingly difficult to witness what we are allowing to happen to our beautiful planet. I

WE talk to the family who have brought European-style bread and pastries to the East Sussex coast as they mark the first anniversary of their town centre shop It's slice, weigh, knead, shape, repeat at To The Rise Bakery, Eastbourne. It’s soothing and hypnotic to watch

As Liberal Democrat leader Sir Ed Davey visits Eastbourne, we ask him about the sewage spill controversy and what he would do to address the issue Sir Ed is a busy man this month – and has a pair of wellies in the car boot to cover all eventualities. He is

A TOP executive at Southern Water took the plunge into the chilly waters with sea swimmers in Eastbourne when he met them to face questions about sewage discharges. Dr Toby Willison (below), the director of environment and corporate affairs, swam for a few minutes on Saturday before emerging to declare:

Many of us would consider litter picking to involve a little light collecting of discarded crisp packets, drinks cans and coffee cups. But eight shopping trolleys, part of a car door, a handbag, toilet brush, dozens and dozens of cans, a plastic utensil holder, clothing, two useable toolboxes and a